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Chocolate Walnut Fudge – – coconut oil, raw almond butter (or nut butter of choice), raw cacao powder, pure maple syrup (or other liquid sweetener), pure vanilla extract, Himalayan salt to taste, raw walnuts, roughly chopped, With electric beaters, beat together the coconut oil and almond butter.; Add the cocoa powder and beat again until combined.; Pour in the maple syrup, vanilla, and salt and beat until smooth.; Stir in the walnuts.; Line a loaf pan with a piece of parchment paper. Scoop the chocolate mixture into the pan and spread out until even.; Refrigerate for about 1 hour, or until solid. Slice into small squares and prepare to be seduced!!; –