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Granola Balls- Version 2- no further cooking required after you’ve made the granola

Granola Balls- The Clever Kitchen
Granola Balls
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Easy Granola Balls for everyone at any time. Perfect to pop in a lunchbox for a nutritious snack at school or work, or take as a breakfast on the go.
Servings Prep Time
12 balls 15 minutes
Servings Prep Time
12 balls 15 minutes
Granola Balls- The Clever Kitchen
Granola Balls
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Easy Granola Balls for everyone at any time. Perfect to pop in a lunchbox for a nutritious snack at school or work, or take as a breakfast on the go.
Servings Prep Time
12 balls 15 minutes
Servings Prep Time
12 balls 15 minutes
Ingredients
Servings: balls
Units:
Instructions
  1. Put the dates in a food processor and mix to break into small pieces.
  2. Add in the cup of granola to the processor and blend again until well combined. if the mix seems too dry either add another date or a small amount of water- a teaspoon at a time.
  3. Using a small ice cream scoop or your hands, roll small amounts in your hands into balls. Roll in the coconut. Place onto a paper lined baking sheet.
  4. Refrigerate for 1-2 hours. At this point you can serve them or freeze or refrigerate. They will stay fresh in the refrigerator for up to a week or for a few months in the freezer.
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