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Organic Raw Acai Powder-125g

20.00

Freeze Dried Acai Powder from Brazilian Amazon

AcaiBerries are a popular healthy food but due to their high fat content (up to 50%) they cannot be shipped long distances. Our acai powder maintains all the health benefits of fresh acai berries. Due to all the water being rmoved from the berries their nutritional content is in a much more concentrated format.

This wonderful berry offers very good levels of anti-oxidants, minerals, and vitamins that would benefit overall health.

Use in smoothies, sprinkled on yoghurts or cereal, or added to tea.

6 in stock

SKU: tckacai Category:

Product Orgin: Brazil

Please note this product is packed in standup pouch with clip seal.

Freeze Dried Acai Powder from Brazilian Amazon

Acai Berries are a popular healthy food but due to their high fat content (up to 50%) they cannot be shipped long distances. Our acai powder maintains all the health benefits of fresh acai berries. Due to all the water being rmoved from the berries their nutritional content is in a much more concentrated format.

This wonderful raw organic acai berry powder offers very good levels of anti-oxidants, minerals, and vitamins that would benefit overall health.

 

Health benefits of acai berry- from Nutrition-and-You.com

  • Acai berry has very good levels of anti-oxidants, minerals, and vitamins that have health benefiting and disease preventing properties.
  • Unlike other berries and fruits, acai has high caloric values and fats. 100 g of berries provide about 80-250 calories depending up on the preparation and serving methods. In fact, fresh acai berry has been the staple nutritious diet of native Amazonian for centuries.
  • Acai berry contains many polyphenolic anthocyanin compounds like resveratrol, cyanidin-3-galactoside, ferulic acid, delphinidin, petunidin as well as astringent pro-anthocyanidin tannins like epicatechin, protocatechuic acid and ellagic acid. Scientific studies suggest that these compounds have been claimed to act as anti-aging, anti-inflammatory, anti-cancer functions by virtue of their anti-free radical fighting actions. In addition, tannins are known to have anti-infective, anti-inflammatory and anti-hemorrhagic properties.
  • Primary research studies suggest that ellagic acid in acai has anti-proliferative properties by virtue of its ability to directly inhibit DNA binding of certain carcinogens (nitrosamine toxins in the food).
  • Acai berry is also rich in medium chain fatty acids like oleic acid (omega-9) and linoleic acid (omega-6). These compounds help reduce LDL-cholesterol level and raise good HDL-cholesterol levels in the body and thus help cut down heart disease risk. Additionally, the essential fats in acai help prevent skin dryness by maintaining adequate moisture in the skin.
  • Acai pulp has good levels of dietary fiber. Adequate fiber in the diet helps clear cholesterol through the stools.
  • ORAC value (oxygen radical absorbance capacity) of acai berry is thought to be at mid-level range for fruits, higher than that of oranges but less than pomegranate. USDA so far not validated exact ORAC value for acai.
  • Acai berries contain a good amount of minerals like potassium, manganese, copper, iron, and magnesium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Manganese is used by the body as a co-factor for the antioxidant enzyme,superoxide dismutase.
  • Further, they are rich in B-complex vitamins and vitamin-K. Contain very good amounts of niacin, vitamin B-6 and riboflavin. These vitamins function as co-factors and help the body in the metabolism of carbohydrates, proteins, and fats.
Weight 127 g

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